Recipe scaler
Scale ingredient quantities to a different number of servings.
CookingOven temperature
Convert conventional oven temperatures to an approximate convection setting.
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Result
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How to use oven temperature
Set Conventional temperature, Unit. Select Run tool, then review the result. Use the download or copy controls to keep it. Reset restores the starting settings and clears the result.
Uses the common reduction of 25°F (about 14°C). Follow your oven manual and check food for doneness.
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